Sustainability of Environmental Health and Safety
1、To become a leader in the food, beverage and pharmaceutical intermediates manufacturing industry in terms of environment, health and safety.
2、Maintain a high level of environmental, health and safety standards within the group and its subsidiaries and continue to improve.
3、Promote environmental, health and safety concepts as part of staff's daily work to create an environmentally healthy and safe working environment.
4、Actively and continuously communicate and maintain good relationship with community, government, customers, suppliers, public and stakeholders.
5、Identify risks in the early stages of process, plant and production process design to ensure operational safety.
6、Continuous efforts to reduce the accident rate.
7、Optimize production process and use of raw materials and energy to reduce pollution.